Organic Drinking Chocolate - 40% Cacao

Organic and fair trade ingredients, blending raw cacao powder with unrefined coconut sugar for the perfect balance of flavor. The 40% Cacao Organic Drinking Chocolate is for those who desire a rich yet naturally sweeter hot chocolate. Use as a substitute for cacao/cocoa in recipes, to make a chocolate sauce or in smoothies and baking. Made in Australia.

ORGANIC | GLUTEN FREE | DAIRY FREE | PLANT BASED

Serving Suggestion Hot: Add 3-4 heaped teaspoons to a cup (200ml) of warmed milk (or milk substitute) and mix well until dissolved.

Cold: Dissolve 3-4 heaped teaspoons with a small amount of boiled water to form a paste, add a cup (200ml) of warmed milk (or milk substitute) and stir well until Combined. Pop in a few ice cubes for a perfectly chilled treat.

Ingredients: Coconut Sugar*, Cacao Powder* (40%), Himalayan Salt. *Certified Organic.