Pineapple & Mint Cooling Enzyme Polish

The Pineapple & Mint Cooling Enzyme Polish is a rejuvenating dual-action exfoliant that combines the brightening power of fruit enzymes with the gentle polish of biodegradable jojoba beads for instantly smoother, more radiant skin.

Natural Pineapple and Papaya Enzymes dissolve dull surface buildup, while the spherical jojoba beads softly buff away impurities to reveal a refined, glowing complexion without irritation. A refreshing infusion of Peppermint, Ginger, and Cucumber Extracts provides a cooling, revitalizing sensation, while Witch Hazel, Aloe Vera, and Niacinamide help soothe, balance, and hydrate the skin. 

 𝗞𝗲𝘆 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 & 𝗧𝗵𝗲𝗶𝗿 𝗕𝗲𝗻𝗲𝗳𝗶𝘁𝘀: Biodegradable Jojoba Beads - Smooth, round beads that gently polish and refine texture without microplastics or harsh abrasives — promoting soft, radiant, and environmentally conscious exfoliation.

Pineapple & Papaya Enzymes - Natural exfoliants that help dissolve dead skin cells and brighten dullness for a luminous, even complexion.

Peppermint & Ginger Extracts - Deliver a cooling, energizing sensation that awakens tired skin while helping to calm inflammation and congestion.

Niacinamide (Vitamin B3) - Supports balanced oil production and refines pores for a clearer, more even tone.

Witch Hazel & Aloe Vera - Tone, soothe, and calm the complexion, helping maintain comfort after exfoliation.

Cucumber Extract - Hydrates and cools, leaving skin soft, supple, and refreshed. 

𝗛𝗼𝘄 𝘁𝗼 𝗨𝘀𝗲: Massage a small amount onto damp skin in gentle circular motions, avoiding the eye area. Leave on for 1–5 minutes to allow enzymes to activate, then rinse thoroughly with warm water. Use 1–2 times per week for best results.